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Mushroom Soup Without Cream

Mushroom Soup Without Cream Recipe

  • 2 tablespoons butter
  • 1 cup peeled and sliced carrots
  • 1 cup sliced onions
  • 1 cup sliced leeks (optional)
  • 1/2 cup sliced celery
  • 1 teaspoon fresh thyme leaves
  • 2 pounds sliced fresh brown or white mushrooms
  • 6 cups chicken stock
  • salt and pepper to taste
  • 1/2 cup chopped green onion
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 81
Total Fat 3.8g
Saturated Fat 2g
Cholesterol 8mg
Sodium 561mg
Total Carbohydrate 9.6g
Dietary Fiber 2.3g
Sugars 4.3g
Protein 4.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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