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Mushroom Onion Rice
- 2 tablespoons margarine
- 1 cup long-grain white rice
- 1 (10.5 ounce) can condensed French onion soup
- 1 (4 ounce) can canned mushrooms, drained
- 2 cups water
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 6.9g|
|Saturated Fat 1.3g|
|Total Carbohydrate 47g|
|Dietary Fiber 1.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|