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Mushroom-Stuffed Chicken with White Wine Sauce Recipe


Mushroom-Stuffed Chicken with White Wine Sauce Recipe Recipe

Ingredients:
  • 4 slices bacon, finely chopped
  • 1/2 medium yellow onion, small dice
  • 4 ounces cremini mushrooms, cleaned, stems removed, and cut into small dice (about 1 1/2 cups)
  • 1 teaspoon fresh thyme, minced
  • 1/2 teaspoon fresh sage, minced
  • 1 cup dry white wine
  • 2 (10-ounce) boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1/4 cup low-sodium chicken broth
  • 1 tablespoon butter
Directions:
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