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Mushroom-Red Wine Sauce


Mushroom-Red Wine Sauce Recipe

Ingredients:
  • 2 tablespoons unsalted butter
  • 1 pound mushrooms (such as button), thinly sliced
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 3/4 cup red wine
  • 1 tablespoon chopped fresh rosemary
Directions:
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