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Mushroom-Pesto Grilled Pizza

Mushroom-Pesto Grilled Pizza Recipe

  • 4 teaspoons olive oil
  • 3 cups sliced fresh mushrooms, such as button, stemmed shiitake, oyster or chanterelle
  • 1 (13.8 ounce) can Pillsbury® refrigerated classic pizza crust
  • 1/3 cup basil pesto
  • 1 cup shredded Italian cheese blend
  • Coarsely chopped fresh basil (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 498
Total Fat 25.2g
Saturated Fat 9g
Cholesterol 29mg
Sodium 1113mg
Total Carbohydrate 50.8g
Dietary Fiber 2.6g
Sugars 6.9g
Protein 19.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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