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Mushroom-Garlic Pork Chops
- 1 tablespoon vegetable oil
- 4 bone-in pork chops, 1/2 inch thick
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom with Roasted Garlic Soup
- 1/2 cup milk
- Hot cooked egg noodles
Directions:View on All Recipes
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