Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Mushroom-Barley "Risotto"


Mushroom-Barley

Ingredients:
  • 1 tablespoon olive oil
  • 2 cups chopped onions
  • 2 garlic cloves, finely chopped
  • 4 cups mixed mushrooms, such as chanterelle, cremini, morel, and oyster, cut into bite-size pieces
  • 1 cup pearl barley
  • 3 cups vegetable stock or water
  • 1 teaspoon kosher salt
  • ½ teaspoon turmeric
  • ½ cup grated Parmigiano-Reggiano cheese
  • ½ teaspoon freshly ground black pepper
  • 1 tablespoon unsalted butter, chopped
  • Lemon wedges
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 347kcal (17%)
Total Fat 11g (17%)
Saturated Fat 5g (23%)
Cholesterol 19mg (6%)
Total Carbohydrate 54g
Dietary Fiber 11g
Sugars 6g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

59.779013741


What's this?

Share
http://food2fork.com/view/4488c4