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Musaka Recipe

  • 5 tablespoons olive oil
  • 1 pound ground beef
  • 1 teaspoon ground paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 4 potatoes, peeled and cut into 1/2-inch cubes
  • 1 (6.5 ounce) can tomato sauce
  • 1 tablespoon chopped summer savory (chubritsa)
  • 1 egg, lightly beaten
  • 2/3 cup yogurt
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 728
Total Fat 49.4g
Saturated Fat 15.5g
Cholesterol 152mg
Sodium 961mg
Total Carbohydrate 44.3g
Dietary Fiber 6.2g
Sugars 6.5g
Protein 27.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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