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Multi-seed savoury crackers
- 230g/8oz wholemeal flour
- 115g/4oz semolina
- tsp fine salt (smoked or fleur de sel
- 55g/2oz sesame seeds
- 55g/2oz flax seed
- 55g/2oz pumpkin seeds
- 1 tbsp runny honey
- 3 tbsp vegetable oil
- ground seeds or spices of your choice (optional)
Directions:View on BBC Food
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