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Mulled Cider with Cardamom and Saffron

Mulled Cider with Cardamom and Saffron Recipe

  • 1 gallon apple cider
  • 1 whole nutmeg
  • 8 whole cloves
  • Two 3- or 4-inch cinnamon
  • 5 green or white cardamom
  • 5 black pepper
  • 3 allspice
  • Small pinch of saffron
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 76kcal (4%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 19g
Dietary Fiber 0g
Sugars 16g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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