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- 1 quart apple cider
- ¼ cup dark rum
- 1 cup apple cinnamon tea, made up from an herbal teabag
- ¼ cup packed dark brown sugar
- 2 clementines
- 4 whole cloves
- 1 stick cinnamon
- 2 fresh bay leaves, preferably Turkish
- 2 cardamom pods, bruised
- 1 x 1-inch piece unpeeled ginger
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 144kcal (7%)|
|Total Fat 0g (0%)|
|Saturated Fat 0g (0%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 31g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|