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Mozzarella-Tomato-Basil Frittata


Mozzarella-Tomato-Basil Frittata Recipe

Ingredients:
  • 12 large eggs
  • ½ cup whole milk
  • 2 tablespoons extra virgin olive oil
  • 4 large ripe tomatoes, peeled and sliced
  • 1 pound fresh or smoked mozzarella, diced
  • 2 tablespoons slivered basil leaves
  • Salt and freshly ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 222kcal (11%)
Total Fat 16g (25%)
Saturated Fat 7g (35%)
Cholesterol 242mg (81%)
Total Carbohydrate 4g
Dietary Fiber 1g
Sugars 3g
Protein 16g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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