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Mother-in-law Chicken Soup
- 1 (4 pound) whole chicken
- 2 (14.5 ounce) cans chicken broth
- 1 onion, quartered
- 1 stalk celery
- 1 carrot
- 1 1/2 cups uncooked long-grain rice
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 45.9g|
|Saturated Fat 13.1g|
|Total Carbohydrate 39.9g|
|Dietary Fiber 1.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|