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Moroccan turkey meatballs with citrus couscous
- 500g pack turkey mince
- 2 tsp each chilli powder , ground cumin and ground coriander
- 1 tsp cinnamon
- 1 onion , coarsely grated
- zest 1 orange , then peeled and orange segments chopped
- 250g couscous
- 250ml hot chicken stock
- 2 tsp olive oil
- small bunch coriander , roughly chopped
Directions:View on BBC Good Food
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