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- 2 red onions , chopped
- 3 garlic cloves
- small knob fresh root ginger , peeled
- 100ml/3 fl oz lemon juice (about 3 lemons)
- 100ml/3 fl oz olive oil
- 1 tbsp each honey, cumin, paprika, turmeric
- 1 tsp hot chilli powder
- handful coriander , chopped
- 1 tbsp olive oil
- 3 carrots , cut into chunks
- 3 large parsnips , cut into chunks
- 3 red onions , cut into chunks
- 2 large potatoes , cut into chunks
- 4 leeks , ends trimmed and cut into chunks
- 12 dried prunes , dates or figs
- 2 sprigs mint , leaves only, finely chopped
Directions:View on BBC Good Food
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