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Moroccan Spiced Beef Patties With Couscous
- 1 1/2 cups plain couscous
- 1 medium zucchini, halved lengthwise and thinly sliced
- 1 medium tomato, chopped
- 1/2 cup golden raisins
- 1/3 cup fresh mint leaves, chopped
- 4 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 1/2 pound kosher salt and black pepper
- 1 cup ground beef
- 1/4 cup grated carrots (2 medium)
- 3 chopped flat-leaf parsley
- 1 tablespoon scallions, trimmed and thinly sliced
- 1 teaspoon tomato paste
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
Directions:View on Real Simple
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