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Moroccan Meat Cigars

Moroccan Meat Cigars Recipe

  • 1 teaspoon olive oil
  • 1/2 pound lean ground beef
  • 1/2 cup canned crushed tomatoes, drained
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cumin
  • 1/8 teaspoon paprika
  • 1/8 teaspoon ground allspice
  • 1 (16 ounce) package phyllo dough
  • cooking oil spray
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 460
Total Fat 14.9g
Saturated Fat 4.5g
Cholesterol 37mg
Sodium 620mg
Total Carbohydrate 60.4g
Dietary Fiber 2.6g
Sugars 0.9g
Protein 19g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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