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- 1 tablespoon butter
- 1 onion, chopped
- 1/2 cup chopped cooked ham
- 1 cup fresh morel mushrooms
- 1 pinch ground black pepper
- 1 prepared 9-inch single pie crust
- 4 eggs
- 1 cup heavy whipping cream
- 1 tablespoon all-purpose flour
- 1/2 cup shredded Colby-Monterey Jack cheese
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 26.7g|
|Saturated Fat 12.9g|
|Total Carbohydrate 15.9g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|