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Morel Mushroom Bisque

Morel Mushroom Bisque Recipe

  • 1/2 cup butter
  • 1 tablespoon minced garlic
  • 1 large onion, diced
  • 8 ounces fresh morel mushrooms, sliced
  • 1 tablespoon chicken soup base
  • 1 tablespoon all-purpose flour
  • 2 cups water
  • 2 cups heavy cream
  • 1/8 teaspoon ground dried thyme
  • salt to taste
  • 2 teaspoons ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 663
Total Fat 67.4g
Saturated Fat 42.1g
Cholesterol 225mg
Sodium 850mg
Total Carbohydrate 13.1g
Dietary Fiber 1.7g
Sugars 2.9g
Protein 5.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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