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Mooncake


Mooncake Recipe

Ingredients:
  • Flour 100 g, all-purpose variety
  • Golden syrup 60 g
  • Alkaline water 1/2 tsp, available at Asian grocers
  • Vegetable oil 28 g
  • Lotus seed paste 420 g
  • Egg yolk 6 each, salted
  • Rose-flavoured cooking wine 1 tbsp, available at Asian grocers
  • Egg yolk 1
  • Egg white 2 tbsp
Directions:
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Rank

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