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Moo Goo Gai Pan


Moo Goo Gai Pan Recipe

Ingredients:
  • 1 tablespoon vegetable oil
  • 1 cup sliced fresh mushrooms
  • 2 cups chopped broccoli florets
  • 1 (8 ounce) can sliced bamboo shoots, drained
  • 1 (8 ounce) can sliced water chestnuts, drained
  • 1 (15 ounce) can whole straw mushrooms, drained
  •  
  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 1 pound skinless, boneless chicken breast, cut into strips
  •  
  • 1 tablespoon cornstarch
  • 1 tablespoon white sugar
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon rice wine
  • 1/4 cup chicken broth
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 409
Total Fat 14.3g
Saturated Fat 2.7g
Cholesterol 86mg
Sodium 990mg
Total Carbohydrate 30.9g
Dietary Fiber 8.3g
Sugars 8.9g
Protein 41.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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