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Monterey Jack Pita Pizza
- 1 (6 inch) whole wheat pita bread
- 1/2 cup shredded reduced fat Monterey Jack or Mozzarella cheese
- 2 (1 ounce) slices cooked deli chicken, cut into strips
- 1/2 cup diced fresh pineapple or canned pineapple tidbits in its own juice, drained
- 3 teaspoons pizza or pasta sauce
- 2 teaspoons finely chopped green onion
- Chopped parsley, for garnish (optional)
Directions:View on All Recipes
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 9.3g|
|Saturated Fat 5.5g|
|Total Carbohydrate 24.9g|
|Dietary Fiber 1.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|