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Monkey Bread

Monkey Bread Recipe

  • 2 packages active dry yeast
  • 1 cup granulated sugar
  • ½ cup warm water (100° to 115°, approximately)
  • 2 sticks (1 cup) softened sweet butter
  • 1½ tablespoons salt
  • 1 cup warm milk
  • 3 eggs, plus 2 egg yolks
  • 6 to 7 cups all-purpose flour
  • ½ cup brown sugar
  • ½ cup currants, presoaked
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 516kcal (26%)
Total Fat 18g (28%)
Saturated Fat 11g (54%)
Cholesterol 121mg (40%)
Total Carbohydrate 80g
Dietary Fiber 2g
Sugars 31g
Protein 9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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