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Mom's Spaghetti Sauce

Mom's Spaghetti Sauce Recipe

  • 1 pound lean ground beef
  • 1 onion, chopped
  • 4 tablespoons chopped fresh parsley
  • 7 tablespoons olive oil
  • 1 (46 fluid ounce) can tomato juice
  • 1 1/2 (15 ounce) cans tomato sauce
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons salt
  • 1 pinch ground black pepper
  • 1/4 teaspoon garlic salt
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 308
Total Fat 23.8g
Saturated Fat 6.4g
Cholesterol 43mg
Sodium 1539mg
Total Carbohydrate 12.8g
Dietary Fiber 2.1g
Sugars 9.6g
Protein 12.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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