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Mom's Shepherd's Pie

Mom's Shepherd's Pie Recipe

  • 9 potatoes - peeled and cubed
  • 1 1/2 pounds ground beef
  • 1 (6 ounce) can tomato sauce
  • 2 tablespoons chopped fresh parsley
  • 1 dash Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 (15 ounce) cans green beans, drained
  • 2 tablespoons all-purpose flour
  • 2 tablespoons milk
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 638
Total Fat 30.7g
Saturated Fat 12.4g
Cholesterol 97mg
Sodium 651mg
Total Carbohydrate 63.5g
Dietary Fiber 9.4g
Sugars 3.9g
Protein 27.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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