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Mom's Peanut Brittle

Mom's Peanut Brittle Recipe

  • 1 1/2 cups white sugar
  • 2/3 cup water
  • 2/3 cup light corn syrup
  • 2 tablespoons butter
  • 1/2 cup raw Spanish peanuts
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons water
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Nutritional information
Nutrition Facts
Serving Size 1/36 of a recipe
Amount Per Serving
Calories 67
Total Fat 1.6g
Saturated Fat 0.6g
Cholesterol 2mg
Sodium 59mg
Total Carbohydrate 13.3g
Dietary Fiber 0.2g
Sugars 10g
Protein 0.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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