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Mom's Dill Potato Salad
- 3 pounds new red potatoes
- 1 cup mayonnaise
- 3/4 cup sour cream
- 2 tablespoons dried dill weed
- 4 green onions, chopped
- salt and ground black pepper to taste (optional)
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 17.8g|
|Saturated Fat 4.1g|
|Total Carbohydrate 19.9g|
|Dietary Fiber 2.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|