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Mom's Classic Macaroni and Cheese
- 2 cups dry macaroni
- 4 tablespoons butter
- 1 onion, finely chopped
- 1/2 teaspoon sea salt
- 3 tablespoons unbleached white flour
- 1/2 teaspoon fresh cracked black pepper, or to taste
- 2 cups milk
- 1 cup shredded Cheddar cheese
- 1 tablespoon butter
- 1/2 cup bread crumbs or cornmeal
- 1/4 cup shredded Cheddar cheese
Directions:View on Lisa's Kitchen
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