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Mom's Apple Pie II


Mom's Apple Pie II Recipe

Ingredients:
  • 2 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup vegetable oil
  • 3 fluid ounces milk
  • 6 cups apples - peeled, cored and chopped
  • 1 lemon, juiced
  • 1/2 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon butter
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 464
Total Fat 22.9g
Saturated Fat 4.4g
Cholesterol 5mg
Sodium 185mg
Total Carbohydrate 62.4g
Dietary Fiber 5.7g
Sugars 22.9g
Protein 6.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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