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Momma Moots' Pork and Pierogies Casserole

Momma Moots' Pork and Pierogies Casserole Recipe

  • 1 (16 ounce) package frozen pierogies
  • 1 tablespoon olive oil
  • 1 pound pork loin, cut into 1/2 inch cubes
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup sour cream
  • 3/4 cup milk
  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1/2 cup diced onion
  • 1/2 teaspoon chopped fresh rosemary
  • 1/4 teaspoon ground black pepper
  • 1/2 cup Cheddar cheese, shredded
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 400
Total Fat 21.9g
Saturated Fat 9.2g
Cholesterol 62mg
Sodium 673mg
Total Carbohydrate 32.1g
Dietary Fiber 2.2g
Sugars 4.7g
Protein 20g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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