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- 4 tablespoons lemon juice or vinegar
- 3 tablespoons flour
- 4 egg yolks
- ½ teaspoon each of nutmeg, allspice, cinnamon, and salt
- 1 teaspoon ginger
- 2 cups molasses
- ½ cup walnuts (black or English) or almonds
- 4 egg whites
- ½ cup sugar
- 2 tablespoons butter
- Unbaked pastry shell for 9-inch pie
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 549kcal (27%)|
|Total Fat 18g (27%)|
|Saturated Fat 5g (26%)|
|Cholesterol 113mg (38%)|
|Total Carbohydrate 94g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|