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Moist ’n’ Chewy Chocolate Brownies
- ½ cup (125 mL) butter
- 3 squares (1 oz/28 g each) unsweetened chocolate, chopped
- 1¼ cups (300 mL) granulated sugar
- 1½ tsp (7 mL) vanilla
- 3 eggs
- 2/3 cup (150 mL) all purpose flour
- ½ tsp (2 mL) baking powder
- ¼ tsp (1 mL) salt
- 9-inch (2.5 L) square cake pan, greased
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 114kcal (6%)|
|Total Fat 6g (10%)|
|Saturated Fat 4g (19%)|
|Cholesterol 37mg (12%)|
|Total Carbohydrate 14g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|