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Moist Banana Muffins

Moist Banana Muffins Recipe

  • 1 cups all purpose flour
  • 1 teaspoon baking soda
  • teaspoon kosher or coarse salt
  • 8 tablespoons (1 stick) unsalted butter
  • cup granulated sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 large very ripe bananas
  • cup buttermilk
  • teaspoon grated orange zest
  • 13 cup mini chocolate chips
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 220kcal (11%)
Total Fat 9g (14%)
Saturated Fat 5g (26%)
Cholesterol 56mg (19%)
Total Carbohydrate 32g
Dietary Fiber 1g
Sugars 16g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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