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Modenese Pork Chops


Modenese Pork Chops Recipe

Ingredients:
  • 4 tablespoons butter
  • 4 (1 inch thick) pork chops
  • 1/2 cup dry white wine
  • 1 teaspoon salt
  • 1/8 teaspoon fresh ground black pepper
  • 1/2 teaspoon crushed dried rosemary
  • 2 cloves garlic, minced
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 297
Total Fat 19.2g
Saturated Fat 10.3g
Cholesterol 88mg
Sodium 698mg
Total Carbohydrate 1.5g
Dietary Fiber 0.1g
Sugars 0.3g
Protein 23.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

75.0610552887


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