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- 1 cup chopped pecans
- 1 cup crushed saltine crackers
- 1/2 cup shredded Cheddar cheese
- 1/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon dried parsley
- 1/2 cup egg substitute
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 13.7g|
|Saturated Fat 2.6g|
|Total Carbohydrate 8.5g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|