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Mocha Chocolate Cake with Butter Mocha Frosting


Mocha Chocolate Cake with Butter Mocha Frosting Recipe

Ingredients:
  • MOCHA CHOCOLATE CAKE
  • Crisco® Original No-Stick Cooking Spray
  • 1 package Pillsbury® Moist Supreme® Devil's Food Premium Cake Mix
  • 1 cup strong brewed Folgers Classic Roast® Coffee, cooled to room temperature *
  • 1/2 cup Crisco® Pure Vegetable Oil
  • 3 large eggs
  • BUTTER MOCHA FROSTING 1 (1 lb.) package powdered sugar (about 3 3/4 cups)
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 1/4 cup butter, softened
  • 1/4 cup strong brewed Folgers Classic Roast® Coffee, cooled to room temperature *
  • 1 teaspoon vanilla extract
  • 3 to 4 teaspoons milk
Directions:
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