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- 1 1/4 cups 2% milk
- 2 tablespoons chocolate syrup
- 1 (1.5 fluid ounce) jigger brewed espresso
- 1 tablespoon sweetened whipped cream (optional)
Directions:View on All Recipes
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|Serving Size 1/1 of a recipe|
|Amount Per Serving|
|Total Fat 7.2g|
|Saturated Fat 4.5g|
|Total Carbohydrate 39.1g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|