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Mixed Tomato Salad


Mixed Tomato Salad Recipe

Ingredients:
  • 2 lbs. mixed tomatoes such as red or yellow beefsteak, cherry, grape, and pear
  • 3 tablespoons red-wine vinegar
  • 3 tablespoons extra-virgin olive oil
  • Coarse salt and ground pepper
  • 1 bunch arugula (6 to 8 ounces) washed well and dried
Directions:
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