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Mixed Berry Galette


Mixed Berry Galette Recipe

Ingredients:
  • WHOLE WHEAT PIE CRUST
  • Crisco® Original No-Stick Cooking Spray
  • 2/3 cup Pillsbury BEST® All Purpose Flour, plus additional for rolling out dough
  • 2/3 cup Pillsbury BEST® Whole Wheat Flour
  • 3 tablespoons firmly packed brown sugar
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 6 tablespoons water
  • MIXED BERRY FILLING
  • 1 cup blueberries
  • 1 cup red raspberries
  • 1 cup cranberries
  • 1/3 cup Santa Cruz Organic® Seedless Red Raspberry Fruit Spread
  • 3 tablespoons firmly packed brown sugar
  • 1 tablespoon cornstarch
  • 1 teaspoon water
  • 1 tablespoon turbinado sugar
  • Powdered sugar (optional)
Directions:
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