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Mississippi Fluff Mud Pie
- 300g chocolate digestive biscuits, crushed
- 150g butter, melted
- 350g plain chocolate, broken into pieces
- 2 tsp instant coffee dissolved in 2tblsp boiling water
- 4 tbsp dark rum
- 1 jar Vanilla Marshmallow Fluff
- 300ml double cream
- Chocolate shavings (to decorate)
Directions:View on BBC Good Food
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