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Miss May's Tuna Casserole
- 1 (12 ounce) package egg noodles
- 3 (6 ounce) cans tuna, drained
- 1 tablespoon ground black pepper
- 1 tablespoon salt
- 1/3 cup chopped onion
- 1/3 cup chopped green bell pepper
- 1 1/2 cups milk
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 1 1/2 cups American cheese
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|Serving Size 1/7 of a recipe|
|Amount Per Serving|
|Total Fat 18.2g|
|Saturated Fat 8.7g|
|Total Carbohydrate 45g|
|Dietary Fiber 2.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|