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Miso Dressing


Miso Dressing Recipe

Ingredients:
  • 3 tablespoons yellow miso paste (shinshu-miso)
  • ¾ teaspoon finely grated ginger
  • 1 tablespoon soy sauce
  • 1 tablespoon sugar
  • Pinch of cayenne
  • 1½ tablespoons rice wine vinegar
  • Generous ½ cup vegetable oil
  • 1 teaspoon Japanese or Chinese sesame oil
  • Scant ½ cup water
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 100kcal (5%)
Total Fat 10g (15%)
Saturated Fat 1g (4%)
Cholesterol 0mg (0%)
Total Carbohydrate 2g
Dietary Fiber 0g
Sugars 1g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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