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Miso-Marinated Black Cod with Sesame Spinach

Miso-Marinated Black Cod with Sesame Spinach Recipe

  • ¼ cup loosely packed light brown sugar
  • ¼ cup yellow miso
  • ¼ cup mirin
  • ¼ cup sake
  • Six 6-ounce black cod fillets
  • Olive oil to coat pan
  • Sesame Spinach
  • Dressing remaining from the Sesame Spinach recipe
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 230kcal (11%)
Total Fat 3g (4%)
Saturated Fat 0g (2%)
Cholesterol 73mg (24%)
Total Carbohydrate 13g
Dietary Fiber 1g
Sugars 10g
Protein 32g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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