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Minted Mushroom Turkey Ragout
- 1 onion
- ½ pound fresh mushrooms, domestic or shiitake
- 1 pound boneless turkey breast, fresh, smoked, or roasted
- 2 bunches fresh mint
- 1 to 2 tablespoons olive oil
- Salt and freshly ground black pepper
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 195kcal (10%)|
|Total Fat 7g (11%)|
|Saturated Fat 1g (7%)|
|Cholesterol 82mg (27%)|
|Total Carbohydrate 5g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|