Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Mini venison Wellington with parsnip pure


Mini venison Wellington with parsnip pure Recipe

Ingredients:
  • 50g butter
  • 1 x 300g piece venison fillet, trimmed
  • 1 shallot , finely chopped
  • 10g dried porcini , soaked in 4 tbsp boiling water
  • 1 garlic clove , finely chopped
  • 100g flat mushrooms , finely chopped
  • 2 tsp thyme , chopped
  • plain flour , to dust
  • 300g puff pastry
  • 50g chicken liver pt
  • 1 egg , beaten
  • 200g parsnips , peeled and cut into chunks
  • 300g potatoes , peeled and cut into chunks
  • 100ml milk
  • 40g butter
  • 50g crme frache
Directions:
View on

Why don't we display directions?


Rank

91.8834718791


What's this?

Share
http://food2fork.com/view/161f76