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Mini beef Wellingtons


Mini beef Wellingtons Recipe

Ingredients:
  • olive oil
  • 1 red onion, peeled and finely chopped
  • 1 carrot, peeled and finely chopped
  • 2 cloves garlic, peeled and finely sliced
  • 1 stick celery, trimmed and finely chopped
  • 1 pinch cumin
  • 1 pinch chilli powder
  • 500 g quality lean beef mince
  • 200 g tinned kidney beans, drained
  • 1 tablespoon tomato puree
  • sea salt
  • freshly ground black pepper
  • 2 large free-range eggs, beaten in separate bowls
  • 2 teaspoons plain flour
  • 500 g puff pastry
  • 1 handful Cheddar cheese, grated
Directions:
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