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Mini baked Alaskas with boozy cherry centres
- 500 ml tub good vanilla ice cream - one with real vanilla is nice
- 200g black cherry jam
- 2 tbsp kirsch
- 100g butter , softened, plus extra for the tin
- 100g toasted flaked almonds
- 85g self-raising flour
- 2 eggs , lightly beaten, plus 3 egg whites
- 225g caster sugar
Directions:View on BBC Good Food
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