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Mini Panettone


Mini Panettone Recipe

Ingredients:
  • Yeast 8.5 g, dried
  • Milk 250 ml
  • Flour 600 g
  • Sugar 175 g
  • Egg yolk 6
  • Butter 200 g
  • Raisins 75 g
  • Peel 120 g, mixed
  • Cognac 40 ml
  • Confectioner’s sugar
Directions:
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