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Mini Orange Mince Pies
- 1 3/4 cups all-purpose flour
- 1/4 cup confectioners' sugar
- 2 teaspoons ground cinnamon
- 2/3 cup butter, softened
- 2 tablespoons grated orange zest
- 1/4 cup ice water
- 3/4 cup prepared mincemeat pie filling
- 1 egg, beaten
- 1/4 cup confectioners' sugar for dusting
Directions:View on All Recipes
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|Serving Size 1/18 of a recipe|
|Amount Per Serving|
|Total Fat 7.5g|
|Saturated Fat 4.6g|
|Total Carbohydrate 18.4g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|