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Mini Heart-Shaped Cake

Mini Heart-Shaped Cake Recipe

  • 125 grams Chocolate, good quality dark
  • 3 tbsp Milk
  • 150 grams Butter softened
  • 150 grams Golden Caster Sugar (Billington's)
  • 3 Happy Eggs
  • 200 grams Plain White Flour (Allinson Nature Friendly)
  • 1 tbsp Cocoa Powder
  • 1 tsp Baking Powder
  • 0.25 tsp Bicarbonate Of Soda
  • 100 grams White Chocolate Flavour Cake Covering (Silver Spoon Cakecraft)
  • 140 grams Butter
  • 140 grams Icing Sugar (Silver Spoon Homegrown)
  • Pink Food Colour (Silver Spoon Create)
  • Fairy Sprinkles (Silver Spoon Create) to decorate
  • Coloured Choco Beans (Silver Spoon Create) to decorate
  • Pink Designer Icing (Silver Spoon Create) to decorate
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